DetailsSimply knead the room temperature paste until soft and pliable and create your chosen model or press into a mould. The paste will set hard when left to dry for a few hours. As the cake decoration will be created from paste that has hardened, we recommend removing it from the cake before serving.
- Additional Information
Brand Cake Star Ingredients Sugar, Glucose Syrup, Palm Fat, Water, Humectant (E422), Stabilisers (E414, E415), Colours (E133), Flavouring (Milk).
Allergen advice in bold.
Manufacturer's Guidelines May contain traces of nuts, sulphites and soya.