DetailsFeaturing a spring mechanism which cuts and releases the icing to produce perfectly formed blossoms. Ideal for use with sugarpaste (rolled fondant), sugar florist paste (gumpaste), marzipan and non-edible clays.
- Additional Information
Brand Cake Star Dimensions 24mm / 14mm / 9mm / 5mm Instructions Roll out paste on a non stick surface, using icing sugar for dusting. Cut out shapes without pressing the plunger. use the plunger to eject the shapes onto a non stick surface or directly on to your cake. Material Plastic