DetailsFeaturing a spring mechanism which cuts and releases the icing to produce perfectly formed daisies. Ideal for use with sugarpaste (rolled fondant), sugar florist paste (gumpaste), marzipan and non-edible clays.
- Additional Information
Brand Cake Star Dimensions 35mm / 25mm / 18mm / 12mm Instructions Roll out paste on a non stick surface, using icing sugar for dusting. Cut out shapes without pressing the plunger. use the plunger to eject the shapes onto a non stick surface or directly on to your cake. Material Plastic