DetailsThis new and improved 25g tube from House of Cake is perfect for highlighting small areas or creating freehand shapes for a more personalised look.
- Additional Information
Brand House of Cake Ingredients Glucose syrup, sugar, water, colour: titanium dioxide, iron oxide, gelling agent: agar, acidity regulator: citric acid, preservative: potassium sorbate.
May contain milk, soya, nuts and sulphites.
Nutritional Information Typical values per 100g
Energy 977kJ 230Kcal
Carbohydrate 57.2g of Which Sugars 47.1g
Fat <0.0g Saturates <0.00g
Instructions Simply squeeze directly from the tube onto decorations. Or for free hand shapes squeeze onto parchment paper and leave to dry for approx 4 hours, then peel from the paper and secure to the cake using edible glue.
To speed up the drying time, place in the oven for 15 minutes at a low temperature of approx 70 degrees. Once dry, the Glitter Icing can also be crushed to create solid metallic sprinkles.
Material Sugar (edible)