- Additional Information
Brand Purple Cupcakes Ingredients Sugar, Palm Butter 100% RSPI certified, Corn starch (Wheat/corn), Potato starch, Rice Flour, Colours E153, E172, Glazing Agent Shellac.
Allergen advice in bold.
Nutritional Information Typical values per 100g
Energy: 1758kJ/ 415kcal
of which saturates: 2.61g
of which sugars: 84.78g
Manufacturer's Guidelines Prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy products, peanuts, soy and/or tree nuts. Material Sugar (edible)