Renshaw Belgian Chocolate Modelling Paste (180g)

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Renshaw Belgian Chocolate Modelling Paste (180g)

Our price: £4.25

Special Price £2.99

Availability: Out of stock

 Stock levels indicate the amount available to buy online only.
We advise that not all lines are carried in-store.
Item sku's marked with * may be shipped separately.

REN-0289

This product is on promotion and is excluded from further discounts.

A versatile modelling paste that contains Luxury Belgian Chocolate. Sets firm but retains a great eating quality. Remains flexible for a longer period of time for adding fine detail.
Description

Details

Smooth, soft texture Good elasticity Pins out thinly Easy to handle and mistakes can be corrected easily Holds its shape and dries quickly, yet remains soft enough to eat Easy to colour or airbrush
Additional Information

Additional Information

Brand Renshaw
Ingredients Sugar, Glucose Syrup, Belgian milk chocolate (15%) (Sugar, Whole milk powder, Cocoa butter, Cocoa mass, Emulsifier: Soya lecithin, Natural vanilla flavour), Belgian Chocolate (12%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Cocoa Butter, Humectant: E422, Stabilisers: E413, E415, E466, Maize Starch, Preservative: E202, Rapeseed oil, Emulsifier: E322 (Soya), Antioxidant: E306, Flavouring.

Allergy advice in Bold.
Made in a factory that handles nuts.

Suitable for vegetarians. Dairy Kosher and Halal approved.
Nutritional Information Typical values Per 100g

Energy 1751 kj / 415 kcal
Fat 11.1g of which saturates 6.7g
Carbohydrates 78.4g of which sugars 77.5g
Protein 0.5g
Salt 0.01g
Manufacturer's Guidelines Store in a cool, dry place away from light. Once opened, wrap any remaining icing in foil or polythene to prevent drying. Do not refrigerate.
Instructions Cut a small amount from the pack, knead and warm until it becomes soft and pliable. Warm the paste in the hands for a softer texture. Allow to cool for a few minutes for a firmer texture.
Material Sugar (edible)
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