Renshaw Premium Cover Paste - Ivory (2 x 2.5kg)


Renshaw Premium Cover Paste - Ivory (2 x 2.5kg)

Our price: £18.99

Special Price £16.75

Availability: In stock

10 in stock

 Stock levels indicate the amount available to buy online only.
We advise that not all lines are carried in-store.
Item sku's marked with * may be shipped separately.


This product is on promotion and is excluded from further discounts.

The new Renshaw Premium Cover Paste in ivory is perfect for covering cakes quickly and easily, leaving a professional finish every time.
This new recipe has been developed to enable ease of covering larger and deeper cakes, while the soft set and sweet vanilla flavour perfectly complements both fruit and sponge cakes.
Box contains 2 x 2.5kg bags. 5kg total.

With this product, you earn 34 Reward Points. 34 points = £0.34.



Can be coloured with a food colouring gel or paste colour. Renshaw premium cover paste softens down easily but retains it's firmness and stretch.
Additional Information

Additional Information

Brand Renshaw
Ingredients Sugar, Palm Oil, Glucose Syrup, Water, Humectant (E422), Emulsifier (E471), Stabliliser (E413, E415), Preservative (E202), Colour (E171, E172), Sorbitol, Flavouring.
Nutritional Information Typical values per 100g
Energy 1695kJ/ 401kcal
Fat 6.5g of which saturates 3.3g
Carbohydrates 86.1g of which sugars 84.9g
Protein 0.01g
Salt 0g
Manufacturer's Guidelines This product does not contain nuts but is manufactured in a factory which produces marzipan and other nut products.
Suitable for vegans & vegetarians.
Instructions Knead until pliable, and mould or roll out on a surface lightly dusted with icing sugar to the desired thickness (don't dust surface with icing sugar until after you have kneaded your paste as this can dry paste out and cause cracking or crazing). Use product at room temperature.

Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film (or reseal in new packaging), and place inside an air tight container to prevent drying out.
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