- Description
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Details
High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt. One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour. - Additional Information
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Additional Information
Brand Saracino Ingredients Sugar, juice and fruit pulp in varying proportions (35%) (blueberries, blackberries, red currants), glucose
syrup, hibiscus and carrot extracts, acid: citric acid (E330); thickener: pectin (E440); flavors, colours: anthocyanins (E163).
Allergy Information:
May contain traces of eggs, nuts, soy beans, milk.
✔ Gluten FreeNutritional Information Nutritional Value per 100g
Energy: 1078kj / 257kcal
Fat: 0.0g of which saturates 0.0g
Carbohydrate: 64g of which sugars 56g
Protein: 0.3g
Salt: 0.0gInstructions Stir before use.
For Ice cream, frozen yogurt, mousse, panna cotta : mix 100 grams of paste into 1 litre of cream or milk.
For cakes mix 120 grams of paste into 1kg of mix.
Cakes – mix into batter to flavour your sponge
Creams, icings & chocolate – mix in well to flavour
Ice-cream, yogurt, gateaux & jellies – Either mix in or pour over
Can be enjoyed poured over neat or stirred in to any sweet treats
Use as a jam as well as a flavouring for amazing tasting cakesMaterial Sugar (edible)
