Squires Kitchen Fairtrade Sugarpaste - Vintage Ivory (5kg)


Squires Kitchen Fairtrade Sugarpaste - Vintage Ivory (5kg)

Availability: In stock

11 in stock

 Stock levels indicate the amount available to buy online only.
We advise that not all lines are carried in-store.
Item sku's marked with * may be shipped separately.


This performance sugarpaste gives professional results every time and makes covering cakes quick, easy and fuss-free. Made with the finest ingredients, it has a delicate, natural vanilla flavour to give a superior taste to your creations.

With this product, you earn 54 Reward Points. 54 points = £0.54.



This high-quality SK Sugarpaste is a firm easy to work with paste. It's quick to roll out and you won't need to use a lot of icing sugar to stop it sticking to your work surface. SK Sugarpaste is perfect for covering all shapes and sizes of cakes, from the smallest of mini cakes to multi-tiered wedding cakes. SK Sugarpaste is the ultimate covering for giving your celebration cakes a beautiful, glossy sheen and a crack-free, smooth finish. As well as modelling simple decorations such as roses and bows, SK Sugarpaste is also perfect to use with cutters to decorate cupcakes, biscuits and celebration cakes.
Additional Information

Additional Information

Brand Squires Kitchen
Ingredients Cane Sugar; Glucose; Water; Rapeseed Oil; Palm Oil; Humectant: Glycerine; Emulsifiers: E471, E475, E413; E415; Acetic Acid; Natural Vanilla Flavouring; Colours: *E104, *E124. Sugar: traded in compliance with Fairtrade Standards, total 80%. Visit www.info.fairtrade.net; Sustainable Palm Oil sourced from an RSPO member

*May have an effect on attention and activity in children.

ALLERGY ADVICE: May contain traces of nuts and egg.

DIETARY GUIDE: Dairy-free, Gluten-free & Suitable for vegetarians.

Allergen advice in bold.
Nutritional Information Per 100g

Energy - 1595 kJ / 381 kcal
Fat - 1.6g
- of which saturates - 1g
Carbohydrate - 87.7g
- of which sugars - 87.5g
Fibre - 0g
Proteing - 0g
Salt - 0g
Instructions Knead until pliable.
Roll out to desired thickness on a surface lightly dusted with icing sugar.
Material Sugar (edible)
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