- Description
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Details
All round sponge cakes are baked individually in round tins to a target depth of 2.5" and in one piece. This means you have the choice to split the round cakes either once or twice before adding your filling. All cakes are baked in a tin the size quoted but may be slightly smaller due to shrinkage on cooling. - Additional Information
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Additional Information
Brand Sweet Success Dimensions Diameter: 203mm
Depth: 63mmIngredients Sugar, Wheatflour, Egg, Whey Solids (Milk), Wheat Gluten, Egg , Vegetable Oil, Glycerine, Cocoa (4%), Modified Starch, Raising Agent (E500, E541), Emulsifier (E477, E471), Salt, Maltodextrins, Preservative E202, Flavouring.
Allergen advice in bold.
Contains Gluten, Egg and Milk.
This product is suitable for a standard vegetarian diet.Manufacturer's Guidelines Sweet Success are small bakery and use nuts (hazelnuts and walnuts specifically) on a daily basis and can't guarantee any of their products are totally nut free, as all products are made in the same production area. Great care is taken to minimize any risk of cross contamination, however, it important to make customers aware of this, as those with serious allergies may react to even the tiniest particle of an allergen.
Instructions We are unable to give exact shelf life of cakes sold, however we aim for approximately 10 days.
We cannot guarantee consistency of "best before" dates on multiple cake purchases.
